I saw this sign late last Saturday night at a cheap Chinese restaurant.

Hmm, OK. So they're serving ramen. Interesting. Not very Chinese though. But wait, what's this? Cheese ramen? Really? Hmm!

I looked at the picture a bit more closely and realized that, Holy Cow, that's a lot of cheese! And cheese in noodle soup? That's just wrong! I'm not even sure if something containing that much cheese should be legal in this country considering that over 9 out of 10 Asians are lactose intolerant. Still, I knew right away that I had to try it.

Unfortunately (or perhaps fortunately), the cheese ramen wasn't available. I had no choice but to order something safe and boring, all the while wondering what cheese ramen would taste like.

"Cheese ramen"--it just doesn't sound right, does it? But how bad can it be? I think I can handle it. After all, I did eat a cup of noodles cooked in boiling Pepsi once upon a time. But that's another story for another blog entry. Right now, cheese ramen is all I can think about.

If anyone knows where I can find this culinary abomination, please let me know.